TAILORED CONSULTANCY SERVICES
Consultancy
We provide tailored consultancy services for businesses operating hospitality services. We draw on our team’s deep sector expertise in catering and combine this with our management consultancy skills and experience. A perfect combination if you are looking to improve your offer.
Our services help your business to grow
Our services include menu design, food sourcing, kitchen management, staff training, and operational improvement. We help businesses enhance the quality and efficiency of their catering operations.
Our team works closely with clients to understand their needs and challenges. We analyse current operations, identify areas for improvement, and offer practical solutions. Whether optimising supply chains, designing cost-effective menus, or implementing customer-focused strategies, we offer actionable plans to elevate your catering offer and return.
By working with us, clients can expect improved operational efficiency, higher food quality, and increased employee or customer satisfaction. We help reduce waste, control costs, and ensure compliance with industry standards. Our expertise helps ensure that your catering services are giving you a competitive edge in the market.
Our expertise and innovative solutions are designed to enhance not only the functionality of your catering but also the satisfaction and engagement of your team. Together, we’ll create an atmosphere that inspires success and supports your business goals.
Francois Gautreaux
Managing Director
Frequently asked questions
What is consultancy?
Consultancy is professional advice provided by experts to help organisations solve problems, improve performance, and achieve specific goals. We analyse a business’s needs and offer tailored solutions, guiding decision-making and operational improvements across areas like strategy, efficiency, and management.
How does consultancy differ from outsourced catering?
Consultancy helps improve your existing catering operations by offering expert guidance, while outsourcing hands delivery to an external provider. With consultancy, you retain control, get tailored solutions to optimise performance, and reduce costs without losing your team’s involvement or flexibility in decision-making.
Why would I use Bespoke and not a dedicated consultancy?
Book a Consultation
If you’re interested in creating a workplace catering solution that’s as individual as you are, why not bespoke your food service?
Get in touch and let’s have lunch!
